If the weather does not allow ‘al fresco meals’, you will enjoy our elegantly furnished dining tent furnished with individual tables / chairs for private dining.
We offer freshly prepared meals by our kitchen team which include buffet lunches & plated food for dinner.

An African Night under the Stars with local African delicacies is one of the highlights as well as our “live cooking” and different theme nights. Delicious desserts by our pastry Chef are served at lunch & dinner time.

We can cater for vegetarian, gluten free meals as well any food allergies. Kindly let us have these dietary requests at the time of booking. In our restaurant we use local organically grown vegetables / eggs for our meals.